Patisserie · Inchmarlo, Banchory
Sutherland's Pastry & Coffee Menu & Prices
Here is what you can typically expect on the counter at Sutherland's Pastry & Coffee: 39 items across 6 sections, from pâtisserie individuelle to breakfast.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Sutherland's Pastry & Coffee. Always ask staff about allergens.
Pâtisserie Individuelle
- Mille-feuilleV £6.95 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- FraisierVN £7.70 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte Tatin sliceV £6.55 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Saint-HonoréV £6.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte au citronPopularV £5.30 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- Single macaronPopularVGFN £1.90 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £14.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Canelé de BordeauxV £3.25 Caramelised fluted cake with a custardy rum and vanilla centre.
- FlorentinesVNGF £2.70 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Madeleines (bag of 6)V £4.55 Shell-shaped sponge cakes scented with lemon zest and honey.
- Pâte de fruitsVGFDF £7.80 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FinancierVN £2.75 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £9.55 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
Viennoiserie
- Brioche feuilletéeV £4.35 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux amandesVN £3.95 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Escargot aux raisinsV £3.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Kouign-amannV £4.50 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux pistachesVN £3.65 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £3.20 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Croissant au beurrePopularV £2.95 Classic French croissant made with AOP butter for distinct, crisp layers.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £29.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £34.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £25.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Bûche de Noël (seasonal)V £39.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Fraisier (serves 6)VN £42.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Boissons
- Café crèmePopularVGF £4.20 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £3.90 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £4.20 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.40 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £4.20 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £3.30 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Breakfast
- Vegan breakfastVVGDF £10.00 Plant sausages, beans, mushrooms, avocado and hash browns with toast.
- Eggs BenedictPopular £9.75 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Porridge with toppingsV £5.95 Creamy oat porridge with honey, berries or banana and seeds.
- Full English breakfastPopular £11.50 Bacon, sausage, egg, beans, mushrooms, tomato and toast from our own bakery.
- Toast and jamV £3.05 Two thick slices of house bread with butter and preserves.
- Granola potVN £5.00 Greek yoghurt layered with house granola and seasonal fruit compote.
- Sausage and egg muffin £4.85 Pork sausage patty, fried egg and cheese in a toasted English muffin.
- Smashed avocado on sourdoughV £8.80 Crushed avocado, chilli flakes and lime on toasted sourdough with a poached egg.
Ordering tips for Sutherland's Pastry & Coffee
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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